1: "Upgrade your cornbread with fresh herbs and grated cheese for added flavor."

2: "Add a kick to your cornbread by mixing in diced jalapenos or green chilies."

3: "Drizzle honey or maple syrup on top for a sweet and savory twist."

4: "Make mini muffins for a perfect bite-sized snack or side dish."

5: "Experiment with different add-ins like bacon, green onions, or roasted red peppers."

6: "Try swapping out milk for buttermilk for a tangy, moist cornbread."

7: "Bake your cornbread in a cast-iron skillet for a crispy, golden crust."

8: "Serve your cornbread warm with a dollop of butter or honey butter."

9: "Elevate your cornbread with a sprinkle of smoked paprika or Old Bay seasoning."

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