1: Indulge in the scrumptious Lemon Pound Cake Recipe. A burst of citrusy flavor in every bite!

2: Ingredients for Lemon Pound Cake: butter, sugar, eggs, lemon zest, and juice, flour, baking powder.

3: Instructions: Cream butter, sugar, add eggs, lemon zest, juice, fold in dry ingredients. Bake.

4: Drizzle with lemon glaze, top with powdered sugar, or serve with whipped cream.

5: Enjoy this moist and delicious Lemon Pound Cake as a dessert or snack. Perfect with tea or coffee!

6: Variations: Add poppy seeds, blueberries, or a splash of limoncello for a twist.

7: Tips: Use room temperature ingredients for a perfect texture. Don't overmix the batter.

8: This easy Lemon Pound Cake recipe will become a family favorite. Try it today!

9: Satisfy your sweet cravings with this zesty Lemon Pound Cake. It's sure to be a hit!

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