1: Indulge in the rich and creamy goodness of Cream Cheese Pound Cake with our simple recipe.

2: Start by creaming butter, sugar, and cream cheese together until smooth.

3: Add eggs one at a time, mixing well after each addition.

4: Sift in flour, baking powder, and salt, then mix until just combined.

5: Pour batter into a greased loaf pan and bake until golden brown.

6: Let the cake cool before slicing and serving.

7: Enjoy the moist and tender texture of this classic dessert.

8: Perfect for any occasion, this Cream Cheese Pound Cake will be a crowd-pleaser.

9: Try our recipe today and satisfy your sweet tooth with this delectable treat!

LIKE SAVE SHARE

Arrow